THE SNUGBUS EXPRESS

since we're all comfortable discussing each others meat... *Pic*

I just crammed a huge butt. ahem, pork butt in the crock pot. browned it in bacon fat and had the pot prepped with roasted chili, green pepper, onion and bell pepper. garlic and spices like bay leaves, chili powder, chipotle chili powder, cumin, and oregano and limes. gonna be eating carnitas for a good 3-4 days. might do a batch of tamales if I feel up to it but every time I buy the masa it has fucking worms in it or moths.

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